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Eating is a need -

                            

Enjoy an art

My second passion is cooking, baking, creating new dishes and inviting people to celebrate a wonderful meal.

Already as a teenager the kitchen was one of my favorite places.

Not only because there was always food (at least most of the time haha)

and a very comfortable bench, but because cooking and baking was like meditation for me.

I could completely unwind when trying new recipes .

Instead of tabloids I bought cooking magazines and instead of going out for dinner,

I invited family & friends to cook for them. The more I cooked and baked,

the more I experimented with different ingredients ...

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I love doing the grocery shopping and going to food markets to get new inspirations.

I spend one year in Australia and I was looking forward to every Wednesday and Saturday to visit the Farmers market to grab the most delicious fruits and vegetables I have ever seen. I discovered many new flavors and textures and of course I became much more obsessed with food . I woke up thinking about recipes and went to sleep dreaming about different dishes.

Family & Friends often asked me for recipes of my meals, therefore I started writing them down. Once my mum asked me why I do not make this collection public, as it is easier to share with everyone .. And this was the birth of this blog ..

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My second passion is cooking, baking and creating new dishes.

Even as a teenager, the kitchen was one of my favorite places.

Not just because there was always food (at least most of the time haha)

and a very comfortable bench,

but because cooking and baking was like meditation for me.

I was able to relax completely while trying new recipes.

Instead of gossip magazines, I bought cooking magazines. The more I cooked and baked, the more I experimented with different ingredients ...

I love shopping and going to food markets for new inspiration . During my year in Australia, I went to the farmers market every Wednesday and Saturday to buy fresh fruit and vegetables. I discovered a lot of new flavors and textures and became even more obsessed with food and new recipe creations.

Family and friends often asked for my recipes, so I started writing them down. Once my mom asked me why I didn't make this collection public as it is easier to share with everyone. And this was the hour of birth of this blog.

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